An innovative concept from chef José Andrés, China Poblano at The Cosmopolitan of Las Vegas combines the flavors of Mexico and China to create a breakthrough restaurant experience that encompasses both authentic dishes and inspired new favorites. Here, noodles and tacos come together in a festive, stylish INSERT INTO txabq_jbusinessdirectory_companiesting. Guacamole is made to order and served alongside mi fen noodles with dried shrimp and black mushrooms. A wide array of tacos includes everything from authentic carnitas to inspired soy-marinated duck and salsa, all crafted in house-made tortillas. EXPERIENCE MENUS How do the fascinating flavors of China and Mexico go together? Allow our chef to show you how with one of our experience menus: Chef’s Experience – a tour of China and Mexico’s favorite traditional and modern flavors The China Poblano Cocktail Experience – four unique cocktails inspired by the spirits of China and Mexico