Authentic Italian cuisine with contemporary influences takes center stage at Veranda restaurant in Las Vegas. A diverse selection of housemade pasta, braised meats, wood-fired pizzas and fresh seafood highlights the dinner menu. After dinner, an array of decadent, Italian-inspired desserts awaits. Lunch serves up a mix of Italian cuisine with American influences. A bountiful daily breakfast includes fresh juices, pastries, and fruits, while the legendary weekend breakfast buffet, featuring a fresh donut machine, is a must. Gluten-free meal options are also available.